New England Culinary Institute
New England Culinary Institute is a private-forprofit university located in Montpelier, VT. It is a small institution with approximately 425 undergraduate students. The graduation rate is 48.9%.
- Acceptance Rate
- 65.0%
- SAT Range
- 1050–1250
- ACT Range
- N/A
- Avg GPA
- 3.3
- Size
- Small (425 students)
- Type
- Private
- Student:Faculty
- N/A
- Setting
- rural
- Graduation Rate
- 49.0%
- Retention Rate
- 83.3%
- Tuition (In-State)
- N/A
- Tuition (Int'l)
- N/A
Academic Programs
STEM
Business
Arts
Humanities
Social Sciences
Other
Health
Key Highlights
- Dedicated to academic excellence
- Town setting offering focused academic environment
- Strong focus on undergraduate education
- Diverse academic programs across multiple disciplines
Student Life & Environment
{"campus_culture":"The campus culture at NECI is vibrant and inclusive, fostering a sense of community among students who share a passion for culinary arts. The diverse student body brings together individuals from various backgrounds, contributing to a rich learning environment. Students are encouraged to collaborate, innovate, and support each other in their culinary journeys.","housing":"NECI provides various housing options for students, including on-campus accommodations that promote a communal living experience. The housing facilities are equipped with necessary amenities, allowing students to focus on their studies while enjoying a supportive environment. This setup encourages networking and friendship among students, enriching their educational experience.","organizations_activities":"Students have access to a variety of student organizations and clubs that cater to different interests within the culinary and hospitality fields. Activities range from culinary competitions, guest chef events, and workshops to community service initiatives. These opportunities not only enhance students' skills but also allow them to build connections with industry professionals and alumni."}
Location & Surroundings
{"city_region":"Montpelier, the capital city of Vermont, is known for its charming small-town atmosphere and vibrant arts scene. The city offers a unique blend of history and modernity, with access to beautiful natural landscapes that inspire creativity. NECI's location provides students with opportunities to explore local farms, markets, and restaurants, enriching their culinary education.","climate":"Vermont experiences a temperate climate with four distinct seasons, allowing students to enjoy a variety of outdoor activities year-round. Winters are cold and snowy, perfect for winter sports, while summers are warm and pleasant, ideal for exploring the state's lush green landscapes. This diversity in climate provides students with a unique experience as they learn about seasonal ingredients and cooking techniques.","transportation":"Montpelier is well-connected by public transportation, making it easy for students to navigate the area. The city is served by local bus services, and nearby major highways provide access to larger cities. The walkable nature of Montpelier encourages students to explore their surroundings and engage with the local community, enhancing their overall experience."}
Costs & Career Outcomes
{"tuition":"Tuition at NECI varies depending on the program chosen, with annual costs typically ranging from $20,000 to $30,000. While this investment may seem significant, the quality of education and the hands-on experience provided justify the costs for many students. The institute also offers various financial aid options to assist students in managing their expenses.","financial_aid":"Students are encouraged to apply for financial aid by completing the Free Application for Federal Student Aid (FAFSA). NECI provides scholarships based on merit and need, which can significantly reduce the financial burden. Additionally, the institute works with students to develop financial plans that accommodate their individual circumstances.","career_outcomes":"Graduates of NECI are well-prepared for successful careers in the culinary and hospitality industries. The institute boasts a strong alumni network, with many graduates holding prominent positions in restaurants, hotels, and food service organizations. Career services are available to support students in securing internships and job placements, enhancing their prospects in a competitive job market."}
Campus Location
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