The Restaurant School at Walnut Hill College
The Restaurant School at Walnut Hill College is a private-forprofit university located in Philadelphia, PA. It is a small institution with approximately 427 undergraduate students. Annual tuition for out-of-state students is $23,550. The graduation rate is 50.3%.
- Acceptance Rate
- 65.0%
- SAT Range
- 1050–1250
- ACT Range
- N/A
- Avg GPA
- 3.3
- Size
- Small (427 students)
- Type
- Private
- Student:Faculty
- N/A
- Setting
- urban
- Graduation Rate
- 50.3%
- Retention Rate
- 94.5%
- Tuition (In-State)
- $23,550
- Tuition (Int'l)
- $23,550
Academic Programs
STEM
Business
Arts
Humanities
Social Sciences
Other
Health
Key Highlights
- Dedicated to academic excellence
- Located in a major metropolitan area with excellent opportunities
- Strong focus on undergraduate education
- Diverse academic programs across multiple disciplines
Student Life & Environment
{"campus_culture":"The campus culture at The Restaurant School is vibrant and inclusive, fostering a sense of community among students passionate about culinary arts and hospitality. Students engage in collaborative projects, cooking competitions, and events that celebrate diverse culinary traditions. This supportive environment encourages students to share ideas, learn from each other, and develop lasting friendships.","housing":"While The Restaurant School does not offer on-campus housing, there are numerous housing options available in Philadelphia. Students often choose to live in nearby apartments or shared houses, which provide a convenient and affordable living situation. The college provides resources to help students find suitable accommodations and connect with potential roommates.","organizations_activities":"Students at The Restaurant School have the opportunity to join various student organizations and participate in extracurricular activities that enhance their educational experience. Culinary clubs, hospitality associations, and community service groups allow students to network, develop leadership skills, and engage with the local community. Regular events such as guest chef demonstrations, food festivals, and career fairs help students expand their horizons and gain industry insights."}
Location & Surroundings
{"city_region":"Located in Philadelphia, The Restaurant School at Walnut Hill College benefits from being in a city renowned for its rich culinary scene and vibrant culture. Philadelphia boasts a diverse range of restaurants, cafes, and food markets, providing students with ample opportunities for internships and hands-on experience.","climate":"Philadelphia experiences a temperate climate with four distinct seasons. Summers are generally warm and humid, while winters can be cold with occasional snowfall. This climate allows for a variety of seasonal ingredients to be used in culinary education, enabling students to learn about farm-to-table practices and sustainable cooking.","transportation_quality_of_life":"The city offers excellent transportation options, including public transit systems such as buses, subways, and regional rail services, making it easy for students to navigate the area. Philadelphia is known for its vibrant arts scene, historic landmarks, and diverse neighborhoods, providing a high quality of life for students. With numerous recreational activities, cultural events, and community engagement opportunities, students can enjoy a well-rounded college experience."}
Costs & Career Outcomes
{"tuition":"The tuition for international students at The Restaurant School is set at $23,550 per year, which includes access to all academic resources, facilities, and student services. Additional fees may apply for specific courses or materials, but the college strives to maintain affordability in comparison to similar institutions.","financial_aid":"The Restaurant School offers various financial aid options for students, including scholarships, grants, and federal student loans. Prospective students are encouraged to complete the FAFSA (Free Application for Federal Student Aid) to determine their eligibility for financial assistance. The school also provides guidance on external scholarship opportunities and payment plans to help ease the financial burden of their education.","career_outcomes":"Graduates of The Restaurant School are well-prepared for careers in the culinary and hospitality industries, with many securing positions in renowned restaurants, hotels, and catering companies. The college's strong connections with industry partners facilitate internships and job placements, enhancing career outcomes for students. The alumni network is robust and active, providing ongoing support and networking opportunities for graduates as they advance in their careers."}
Campus Location
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