Le Cordon Bleu College of Culinary Arts-Scottsdale
Le Cordon Bleu College of Culinary Arts-Scottsdale is a private-forprofit university located in Scottsdale, AZ. It is a small institution with approximately 1,548 undergraduate students. Annual tuition for out-of-state students is $12,944. The graduation rate is 66.2%.
- Acceptance Rate
- 65.0%
- SAT Range
- 1050–1250
- ACT Range
- N/A
- Avg GPA
- 3.3
- Size
- Small (1,548 students)
- Type
- Private
- Student:Faculty
- N/A
- Setting
- urban
- Graduation Rate
- 66.2%
- Retention Rate
- N/A
- Tuition (In-State)
- $12,944
- Tuition (Int'l)
- $12,944
Academic Programs
STEM
Business
Arts
Humanities
Social Sciences
Other
Health
Key Highlights
- Dedicated to academic excellence
- Mid-size city location with balance of urban amenities
- Strong focus on undergraduate education
- Diverse academic programs across multiple disciplines
Student Life & Environment
{"campus_culture":"The campus culture at Le Cordon Bleu College of Culinary Arts-Scottsdale is vibrant and dynamic, reflecting the diverse backgrounds and culinary passions of its students. The atmosphere is one of camaraderie and creativity, where students are encouraged to share ideas and collaborate on culinary projects. Events such as cooking competitions and culinary showcases further enhance community engagement.","housing":"While Le Cordon Bleu does not provide on-campus housing, students have access to various off-campus housing options in Scottsdale. The area offers a range of accommodations, from student apartments to shared housing, allowing students to find a living situation that suits their lifestyle and budget.","student_organizations":"Students at Le Cordon Bleu College of Culinary Arts-Scottsdale have the opportunity to join various student organizations related to culinary arts, hospitality, and food service. These organizations provide networking opportunities, industry exposure, and social events that enhance the overall educational experience.","activities":"In addition to academic pursuits, students can participate in extracurricular activities that promote personal growth and community involvement. Activities such as volunteer opportunities, culinary competitions, and workshops allow students to expand their skill set while building lasting relationships with peers.","community":"The college fosters a strong sense of community, encouraging students to connect with one another and build professional networks. This support system is invaluable as students transition from education to the culinary workforce, where collaboration and relationships play a crucial role in success."}
Location & Surroundings
{"city_region":"Scottsdale, Arizona, is known for its vibrant arts scene, upscale dining, and beautiful desert landscapes. The city is a popular destination for both tourists and residents, offering a blend of outdoor activities, cultural attractions, and a thriving culinary scene. Its proximity to Phoenix provides additional opportunities for exploration and engagement.","climate":"Scottsdale experiences a warm desert climate, characterized by hot summers and mild winters. The abundance of sunshine year-round makes it an appealing location for outdoor activities and culinary events, with seasonal farmers' markets and food festivals celebrating local produce and cuisine.","transportation":"Transportation in Scottsdale is convenient, with various options available for students. The city offers public transit services, including buses, and is known for its walkable neighborhoods. Additionally, major highways provide easy access to nearby areas, making it simple for students to explore the region.","surroundings":"The surroundings of Le Cordon Bleu College of Culinary Arts-Scottsdale contribute to a rich educational experience. Students have access to a variety of local restaurants, food markets, and culinary events where they can gain practical insights and inspiration from the local culinary community.","quality_of_life":"Scottsdale boasts a high quality of life, with a low unemployment rate and a strong economy. The city offers a range of recreational activities, including hiking, golfing, and cultural events, making it an attractive place for students to live and study while enjoying a balanced lifestyle."}
Costs & Career Outcomes
{"tuition":"The tuition for international students at Le Cordon Bleu College of Culinary Arts-Scottsdale is approximately $12,944 per year. This investment reflects the quality of education and hands-on training that students receive, preparing them for successful careers in the culinary industry.","financial_aid":"Le Cordon Bleu offers various financial aid options to help students manage the cost of their education. Prospective students can explore scholarships, grants, and federal financial aid programs. The financial aid office provides assistance in navigating these options to ensure students can finance their education effectively.","living_costs":"Living costs in Scottsdale can vary based on housing choices and lifestyle. Students should budget for rent, utilities, groceries, and personal expenses. On average, students may find that living costs range from $1,000 to $1,500 per month, depending on individual circumstances and choices.","career_outcomes":"Graduates from Le Cordon Bleu College of Culinary Arts-Scottsdale are well-prepared for a variety of culinary careers, including chef positions, restaurant management, and catering services. The college's hands-on training and industry connections facilitate successful job placements, with many alumni finding rewarding roles within the culinary industry.","alumni_network":"The alumni network of Le Cordon Bleu College of Culinary Arts-Scottsdale is robust and engaged, offering graduates opportunities for networking and mentorship. Alumni often return to share their experiences with current students, fostering a sense of community and support that extends beyond graduation."}
Campus Location
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